Colombia | El Zafiro | Bourbon & Castillo | Washed | Filter | 250g Grind:Cold Drip About: The Gicherori washing station

About: The Gicherori washing station is part of the Kibugu Farmer’s Cooperative

where it found its fame

This increases complexity and creates a lactic mouthfeel

About: This coffee is a blend of the production from 18 small to medium growers around Chuchumatanes

Colombia | El Zafiro | Bourbon & Castillo | Washed | Filter | 250g Grind:Cold Drip About: The Gicherori washing stationRegion: Popayan, Cauca Elevation: 1980 2020 masl About: Finca El Zafiro (The Sapphire) is an absolute gem and has been tended to by Nancy's family for close to 100 years. Today, the land is managed by Nancy, her husband Oscar, and their loyal dog, Trotsky. El Zafiro is located between the Central and Western Mountain ranges. The temperature here remains between 12 28 degrees Celsius, ideal for the slow maturation of coffee cherries and the development