immunomodulatory effects of glutathione garlic derivatives and hydrogen sulfide Bioactive Compounds Biological Functions (Allium sativum L.) Modulating effect of glutathione (GSH)
Modulating effect of glutathione (GSH) on 2,4 dichlorophenoxyacetic acid (2,4 D) toxicity Scientific Reports Impact of processing on sulfur compounds in garlic European Food Research and Technology Springer Nature Link Frontiers Reactive sulfur species as emerging immunomodulators: mechanistic insights and therapeutic prospects Therapeutic Uses and Pharmacological Properties of Garlic, Shallot, and Their Biologically Active Compounds PMC
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