Sal de Portugal Flor de Sal Refill Bag 17.6oz Ampeleia "Les Polissons" is produced from

"Les Polissons" is produced from 30-year-old vines

on the slope

Malolactic fermentation is not carried out systematically

and chardonnay that are fermented with natural yeasts and see at least 2 weeks of skin contact with an additional 12-20 months on the lees

Sal de Portugal Flor de Sal Refill Bag 17.6oz Ampeleia "Les Polissons" is produced fromCollected by hand from a very thin film of light salt crystals, in the form of a straw, which forms on the surface of the salt water, it is a 100% natural product. It is an unrefined salt with no additives. Harvested and packaged by hand, Sal de Portugal sea salt is known for its purity and natural harvesting methods. The refill bags are designed to be eco friendly and convenient for refilling the ceramic jar.