Low Cal! Daal Makhni (T) Kashmiri and pomegranate seeds
Low Cal! Daal Makhni (T) Kashmiri and pomegranate seedsPunjabs beloved daal makhani is reworked in a lighter homestyle style, with slow cooked black urad and kidney beans creating a creamy, deeply comforting texture. Tomatoes, ginger, and warm spices add mellow depth, while a modest touch of dairy preserves the familiar richness without relying on heavy cream or excess butter. Prepared with minimal oil, mild spice, low sodium, and no added sugar, it keeps the soul of the classic dish while feeling
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4