Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

2017 Merlot Pinotage with Chefs Pieter de Jager

2017 Merlot Pinotage with Chefs Pieter de JagerEnjoy this Merlot with a roasted tomato based pasta or beef brisket. The more adventurous can experiment with dark chocolate inspired desserts.

SKU: 62270643277 · From astonvaughan.co.uk

4.8
USD67.00 USD116.00

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Description

with Chefs Pieter de Jager and Christiaan Visser preparing the food and sharing the stories and history of the dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 27 December 2019

made in a more classic style

the Leopard’s Leap South African Table presents guests with the opportunity on 7 March 2020

2017 Merlot Pinotage with Chefs Pieter de JagerEnjoy this Merlot with a roasted tomato based pasta or beef brisket. The more adventurous can experiment with dark chocolate inspired desserts.

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