Tequila 1921 Extra Anejo Red blending established processes like slow

blending established processes like slow maceration

Layers of toasted oak

really warrants some attention - especially if cocktails are on the menu

pair Smoke Tree with seasonal salads

Tequila 1921 Extra Anejo Red blending established processes like slowVisual Appearance Amber color with coppery shades, bright honey, displaying a silky body in the glass. Flavor In the mouth it is soft, silky and sweet with a delicate note of cooked agave and a predominantly balanced intensity with medium toasted woods, with a slight hint of oak at the end of the mouth. Odor It has a delicate aroma of sweetness to honey, emitting a pleasant fragrance of vanilla and spices combined with subtle notes of caramel,