Mexico El Aguacate Archived this coffee boasts a deep

this coffee boasts a deep brown sugar note

Inmaculada’s focus on growing exotic varieties and processing them to highlight their terroir is inspiring

my intention was to portray their unwavering respect for both the origins of their beans and the people involved in their sourcing process

while receiving a premium for their incredibly high quality wet cacao

Mexico El Aguacate Archived this coffee boasts a deepHailing from the great state of Oaxaca, this community lot highlights why we enjoy coffees grown under the deciduous forests through it's dynamic sweetness and tea like structure. Each year we purchase a microlots throughout the state, this season we want to highlight the work being done there with a larger offering. Expect complex notes of raisin and plum, with a tannic finish reminiscent of black tea.