sodium hydrosulphate losung 40 rein 5l warchem Eiweiß und Proteine has an anti-inflammatory effect and

has an anti-inflammatory effect and protects cells from aging

crude protein 17

glazing agent: carnauba wax (* from certified organic farming)

It is handmade according to traditional recipes

sodium hydrosulphate losung 40 rein 5l warchem Eiweiß und Proteine has an anti-inflammatory effect andTechnical information about chemical reagents: Chemical formula: NaHSO. CAS Nummer: 7631 90 5 EG Nummer: 231 548 0 Synonyms: Sodium bisulfite solution Type: Salt Purity: 40% Molar mass: 104. 06 g mol Density: 1. 35 g ml Appearance: colorless to pale yellow liquid Packaging: Plastic packaging Shelf life: minimum 12 months from delivery Examples of professional applications in various industries: Food analysis: Used as a reducing agent to remove oxygen