Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Utility-Kiritsuke Japanese Knife Shitan Handle - Blade Length: 7"(180mm) Sujihiki (Slicer) This Ice Hardened Wa Gyuto

This Ice Hardened Wa Gyuto Chef Knife is perfect for both professional chefs and cooking enthusiasts alike

Simply lay it flat to dry after washing

Each knife comes with a protective lacquered magnolia wood saya cover

Saya Cover: Gintsuru Nuri Lacquered Magnolia

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Utility-Kiritsuke Japanese Knife Shitan Handle - Blade Length: 7"(180mm) Sujihiki (Slicer) This Ice Hardened Wa GyutoExperience the pinnacle of culinary excellence with our handmade Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Black Forged Utility Kiritsuke Japanese Multipurpose Chef Knife. This knife represents the forefront of performance and craftsmanship. The Mizu Yaki process involves meticulous pure water quenching, which enhances the hardness of refined steel while infusing essential resilience to ensure consistent performance in the most demanding