Piper Heidsieck Essentiel Blanc de Blancs Ale and therefore re-fermented in the
Piper Heidsieck Essentiel Blanc de Blancs Ale and therefore re-fermented in thePiper Heidsieck Essentiel Blanc de Blancs has a precise, fresh and mineral profile. Its aromatic is expressed on fresh notes of yuzu and lime, a few touches of orange blossom, almonds, toasted bread and a mineral finish. This Essentiel Blanc de Blancs cuve is a blend of Chardonnay, from the Cte des Blancs, the Montagne de Reims and the Szannais with a minimum of 30% reserve wines and minimum 36 months on the lees. Since its founding in 1785, the House
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