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The plant enzyme apparently confers an advantage over the animal one, also in the view that photosynthesis unavoidably produces an excess of reactive oxygen species that need effective management ( A closer look at tomato plants produced by GGP overexpression ( GGP expression ( GGP gene under the control of the 35S promoter, the fruits were not only smaller and lighter (16 2 g in the line with 6-fold AsA increase, as compared to 52 8 g in control plants), but they were also seedless (or had small, nonviable seeds), and the typical mucilage in locular tissue was missing ( Previous studies, in which AsA content had been increased by feeding Arabidopsis plants with AsA precursors, (mainly l-GalL), have shown that AsA affects plant development by delaying the transition to the reproductive stage ( cis -epoxycarotenoid dioxygenases) are enzymes belonging to the large class of dioxygenases

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The increase of the levels of histamine in old, spoiled or fermented foods is due to the fact that the bacterial activity increases the levels of histamine, leading to elevated histamine levels which are problematic to those with histamine intolerance

This makes it a practical and widely used method for screening the radical scavenging capacity of pure compounds (Glin et al