Celler Devinssi, Priorat Gratallops "Rocapoll" 2017 Catalunya Émilie Gervoson tirelessly works towards

Émilie Gervoson tirelessly works towards enhancing Château Larrivet Haut-Brion and promoting the wine around the world

500 bottles of 75 cl

370m above sea level

on a soft slope of the Monte Yerga in Alfaro

Celler Devinssi, Priorat Gratallops "Rocapoll" 2017 Catalunya Émilie Gervoson tirelessly works towardsA "vi de villa" from Priorat in which Carignan expresses itself to the uttermost. Only 300 bottles are produced from 100 years old Carignan vines, growing at the southern part of the Aubagues section in Gratallops. Manual harvest, indigenous yeast fermentation and 18 month ageing in fine grained Allier oak. Nose of blackberry and savory complexity with mineral, spicy and toasted flavours are blended in with candied almonds and aromatic herbs. The