l-carnitine tmao garlic Atherosclerosis amelioration by allicin in raw through gut microbiota and trimethylamine-N-oxide modulation Garlic compounds may boost cardio
Garlic compounds may boost cardio health indirectly via gut microbiota Gutheart axis: emerging therapies targeting trimethylamine N oxide production PMC Unraveling the Formation Mechanisms of Trimethylamine N Oxide and Its Inhibition by Food Ingredients: Toward Cardioprotective Food Development Journal of Agricultural and Food Chemistry Targeting the gut liver heart axis: Role of bacterial TMA lyase and human FMO 3 in atherosclerosis and dietary interventions ScienceDirect
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