Jeio Brut Valdobbiadene Prosecco Superiore DOCG NV germnay one of the finest locations

one of the finest locations for Chardonnay in the Côte des Blancs

polished finish

it also possesses the structure to benefit from short-term aging

Serve the 2018 Château Haut-Brion at a temperature between 16°C and 18°C (60°F to 64°F)

Jeio Brut Valdobbiadene Prosecco Superiore DOCG NV germnay one of the finest locationsWinery Background and History Founded in 1858 by Eliseo Bisol, the Bisol winery is one of the oldest in Valdobbiadene, a village north of Venice. The regions steep hillsides, though challenging to cultivate, provide an ideal environment for vine growth. Over generations, the Bisol family has maintained a commitment to quality, focusing on traditional methods and sustainable practices. Today, the winery is renowned for producing exceptional Prosecco