Gordia, Primorska "Amfora" Istria, Slovenia 2017 natural Five Farms is exclusively sourced

Five Farms is exclusively sourced and produced in County Cork

The grapes are crushed and fermented in stainless steel at 29 degrees Celsius for a period of a week to 10 days

the Coto de Rioja is a wine that is available to everyone

the components are then blended and aged for a minimum of four years in bottle before release

Gordia, Primorska "Amfora" Istria, Slovenia 2017 natural Five Farms is exclusively sourcedCertified Organic. 40% Malvazija Istriana, 20% Moscato, 20% Pinot Grigio, 20% Sauvignon Blanc. The Amfora bottling is the most complex of what is produced at Gordia; it has an intensely long levage and is a reference to the Friulian wine tradition, as well as the wide range of varieties that flourish on these ocean marl soils abutting the Adriatic. 120 days of maceration, three times daily punchdown during ferment; fermentation split between qvevri