San Agustin EA Decaf coffee roaster citrus and molasses

citrus and molasses

sweet and bright with notes of caramel

available in Heavy Metal 🤘🏼 Gray and Sand 🏖️ colors

but in all of Guatemala

San Agustin EA Decaf coffee roaster citrus and molassesA blend of caturra, castillo and colombia variety coffees grown by small producers in San Agustin, Huila. It is fully washed and later decaffeinated using the EA process. The process of decaffeinating this coffee begins with locally harvested sugar cane, which is turned into molasses and allowed to ferment, ultimately yielding the organic compound ethyl acetate (EA). This compound bonds with the caffeine molecule, effectively removing it from the