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How Water Temperature Affects Water Treatment When chemical treatment is involved, generally the rates of chemical reactions decrease with decreasing temperature because the temperature dependence of most chemical reactions stems from the activation energy associated with them

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Primarily, these cells express very low levels of key antioxidant enzymes, including catalase (CAT), glutathione peroxidase (GPx), and superoxide dismutase (SOD), which are primary defense mechanisms against reactive oxygen species (ROS) [81]