Bamboo whisk hide-variant-picker How to use: Using a

How to use: Using a matcha bowl (chawan) is a key part of the traditional preparation of matcha tea

Around 8-10 portions

Weight: 256 gr

Diameter: 11 cm

Bamboo whisk hide-variant-picker How to use: Using aHow to use: A bamboo whisk is essential for preparing matcha. Before using the whisk, soak the bristles in a cup of hot water to allow them to bloom, which enhances flexibility and prolongs durability. Cleaning: After use, rinse it under running water and gently remove any remaining matcha with your fingers. Allow the whisk to dry thoroughly before storing it. Placing it in a case while still damp can lead to mould growth. Tip: Replace the whisk when