wusthof classic uitbeenmes 16 cm Bundle Balance and ergonomics : Despite

Balance and ergonomics : Despite its larger size

Use & Maintenance

67-layer VG-10 Damascus steel : This Shinrai chef's knife is distinguished by its many layers of steel

saving time in the kitchen

wusthof classic uitbeenmes 16 cm Bundle Balance and ergonomics : DespiteThe Wsthof Classic Boning Knife 16 cm is an indispensable all rounder for every home chef. It is perfect for removing bones and skinning meat and poultry. Tendons and fat are removed effortlessly, making this knife an indispensable aid when preparing meat. A perfectly balanced knife that combines craftsmanship and functionality, designed to handle any cutting task with ease. This edition of the Classic series stands out with its stainless steel rivets